Submitted by Joan

Ingredients:
1 lb.stew beef cubed
2 carrots cut up in small pieces
1/2 med. onion cut up in small pieces
2 large potatoes cut up in small pieces
2 cans cream of mushroom soup
8 large mushrooms cut up in quarters

Get 4 squares of Reynolds wrap approx. 10 in square. Mix all ingredients in a bowl, season with pepper and old bay. Divide mixture into 4 squares, twist top so heat does not escape. Cook on medium grill for 1/2 hour. Eat out of foil- no clean up for dishes.

Great for camping!