Malvaceae; native to the tropics.

Germination: If the summer growing season is short and spring is cool, start seeds indoors, 4-6 weeks before planting out, at a temperature of 72-75°. If the summer growing season is long and spring is warm, start seeds outdoors after all danger of frost is past and the ground is warm. Indoors and out, sow at a depth of 4 times the size of the seeds and expect germination in 10-15 days. To hasten germination, soak the seeds in warm water for 24 hours. Bear in mind that seeds may rot if planted in cool, wet soil.

Growth: Transplant when there are at least two sets of true leaves. Space seedlings 15-18 inches apart in rows spaced 3 feet apart. Site in full sun in a neutral, rich, well-drained soil. Fertilize prior to planting, again when plants are 12 inches tall, and finally when the plants begin to flower. Okra is very tolerant of clay soils and heat, however, it grows best when night temperatures remain above 50°.

Appearance and Use: This exotic, tropical-looking, plant grows 3-6 feet tall and produces 2-3 inch, pale yellow with a maroon center, Hibiscus-like flowers. Narrow, ribbed, edible pods with pointed ends follow the flowers. The pods become tough as they increase in size, so harvest them when they are 3 inches long or less. Pick them daily to keep the plants in production.