Seed Encyclopedia
Results 21 - 30 of 96
|
Edibles/Vegetables
BRASSICA oleracea Acephala Group Collards bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae, native to coastal Europe. Germination: Best sown indoors at a temperature of 70-75° and at a depth of 4 times the size of the seeds. Expect...
|
|
Edibles/Vegetables
BRASSICA oleracea Acephala Group Kale bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae; native to coastal Europe. Germination: Best sown indoors at a temperature of 68-70° and at a depth of 4 times the size of the seeds....
|
|
Edibles/Vegetables
BRASSICA oleracea Botrytis Group Cauliflower bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae; native to coastal Europe. Germination: Best sown indoors, 5-7 weeks before planting out, at a temperature of 70-75°. Sow at a depth...
|
|
Edibles/Vegetables
BRASSICA oleracea Capitata Group Cabbage bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae; native to coastal Europe. Germination: Best sown indoors, 5-7 weeks before planting out, at a temperature of 70-75° and at a depth of 4...
|
|
Edibles/Vegetables
BRASSICA oleracea Gemmifera Group Brussel Sprouts bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae, native to Belgium. Germination: Best grown as a fall crop and planted out 4 months before first frost. Sow indoors, 6-8 weeks...
|
|
Edibles/Vegetables
BRASSICA oleracea Gongylodes Group Kohlrabi bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae; nativity unknown. Germination: Best sown indoors, 4-6 weeks before planting out, at a temperature of 68-70°. Seeds can also be sown...
|
|
Edibles/Vegetables
BRASSICA oleracea Italica Group Broccoli bras’i-kå o-ler-a’-se-å Vegetable Easy Brassicaceae; native to coastal Europe. Germination: Broccoli is a cool season crop that is grown in early spring or the fall. Sow seeds indoors, 7-9...
|
|
Edibles/Vegetables
BRASSICA rapa Rapifera Group Turnip bras’i-kå ra’på Vegetable Easy Brassicaceae; native to Eurasia. Germination: Best sown outdoors in situ after all danger of frost is past in the spring, but while the ground is still cool. As it...
|
|
Edibles/Vegetables
BRASSICA species Mustard bras’i-kå Vegetable Easy Brassicaceae; native to the Mediterranean. Germination: It is a cool season crop that is best sown outdoors when the soil is cool in the spring or fall. Sow in early spring and make...
|
|
Edibles/Vegetables
CAPSICUM annuum Pepper kap’si-kum an’u-um Vegetable Easy Solanaceae; native to tropical America. Germination: Sow indoors at 75-80°. Start them 6-8 weeks before night temperatures remain above 55°. Seeds can also be sown outdoors...
|
Powered by AlphaContent 4.0.2 © 2008-2013 - All rights reserved
NASA Seeds in Space
Cinnamon Basil
Poetry Contest
User Recipes
Gardeners' Quotes
"You can tell which diseases tomatoes are resistant to by looking for letters such as V, F, N and T after the name of the tomato. Each letter represents a problem the plant is bred to resist, and the more letters the better!" ---from Orene Horton's book, "Clippings from Orene's Garden"--- |






