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Seed Encyclopedia
Browse All Seed Types » Edibles » Vegetables
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Results 1 - 7 of 7
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Edibles/Vegetables
CAPSICUM annuum Pepper kap’si-kum an’u-um Vegetable Easy Solanaceae; native to tropical America. Germination: Sow indoors at 75-80°. Start them 6-8 weeks before night temperatures remain above 55°. Seeds can also be sown outdoors...
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Edibles/Vegetables
CICHORIUM intybus Radicchio Zones 3 to 10 se-kor’e-um in-ti’bus Vegetable Easy Asteraceae; native to the Mediterranean. Germination: Best sown outdoors after all danger of frost is past in the spring. Alternatively, sow outdoors in...
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Edibles/Vegetables
CUCUMIS sativus Cucumber ku’ku-mis sa-ti’vus Vegetable Easy Cucurbitaceae; native to southern Asia. Germination: Best sown outdoors. Sow 1-2 weeks after danger of frost is past. Seeds can also be sown indoors, 4-6 weeks before...
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Edibles/Vegetables
CUCURBITA pepo Squash and Zucchini ku-ker’bi-tå pe’po Vegetable Eas Cucurbitaceae; of cultivated American origin. Germination: Best sown outdoors after all danger of frost has past in the spring. Seeds can also be sown indoors,...
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Edibles/Vegetables
CUCURBITA species Pumpkins and Winter Squashes ku-ker’bi-tå Vegetable Easy Cucurbitaceae; of cultivated American origin. Germination: Best sown outdoors after all danger of frost has past in the spring and in a warm soil. Seeds can...
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Edibles/Vegetables
CYNARA cardunculus Cardoon Zones 8 to 10 sin’å-rå kar-dun’ku-lus Vegetable Easy Asteraceae; native to the Mediterranean. Germination: Sow indoors at a temperature of 68-72° and at a depth of 4 times the size of the seeds. Expect...
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Edibles/Vegetables
CYNARA scolymus Artichoke Zones 6 to 8 sin’å-rå sko-le’mus Perennial Vegetable Moderate Asteraceae; native to the Mediterranean. Germination: Best sown indoors at a temperature to 60-70° and at a depth of 4 times the size of the...
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